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Finally, dairy
the way it
should be.
All good, nothing added.
Volcanic Creamery is a small, family-owned and operated dairy farm in Hamurana, just outside Rotorua.
We offer a milk on tap system for high volume users, like cafes and hotels. Milk is supplied in 10 or 20 litre swappa buckets.
We produce A2, unhomogenised milk, yoghurt & cream - the taste is truly exceptional!
It comes fresh from our cows daily, is gently batch pasteurised at low temperatures and then bottled. No standardisation, ultra-filtration or additives.
We are doing dairy the right way - small, local
and sustainable. All of our products are sold in returnable packaging that we reuse.
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